Made Nutella Banana Crepes last weekend. Man, I'm so behind posting pictures.
Jake followed this recipe: http://www.youtube.com/watch?v=g_BYOHu98fQ
It's from Jenny Jones. I had no clue who she is until Jake told me that she used to host this tv show. Anyway, here's the recipe:
Jenny's Crepes
1-1/4 cups 1% milk
2 eggs
1 cup flour (can be whole wheat pastry flour, all purpose, or a combination of both)
1 Tablespoon canola or vegetable oil
- Whisk ingredients in a bowl until smooth.
- Heat a non-stick pan over medium-high heat.
- For each crepe, lightly rub the pan with a stick of butter.
- Add about 1/3 cup of batter and tilt the pan to spread.
- Cook for about a minute until it loosens and turn over.
- Cook for another 10 - 15 seconds.
This recipe says it makes about a dozen crepes but not true in our case.
Sporadically updates this blog. Cheers!